Hue Lemongrass Skewer – Nem Lui Hue

hue lemongrass skewer - amthucxeo

The lemongrass skewer is known as a famous food of Hue. They are grilled on coal stove and eaten with fresh vegetables and special sauce. Hue Lemongrass skewer (Nem Lui Hue) is a popular Vietnamese food. It is sometimes served as a main course or a snack from afternoon until night. It is also a specialty of Hue, so you can find it with ease in Hue and Hanoi.

I. Hue Lemongrass Skewer – The Introduction:

The lemongrass skewers are made from pig’s skin, milled pork and pig oil mixed with pepper, salt, sugar and a Vietnamese traditional spice. Then, this mixture is divided into a few small parts, attached to a lemongrass and then grilled on coal stove. It is the first impression that this food bring customers. Besides, the other attraction of this dish is the sauce made according to Hue people’s unique recipe. To make this special sauce, people mince peanut and then boil it with some fish sauce. In some other places, people add minced pork and pig’s liver to the sauce for more attractive taste.

Hue lemongrass skewer is a great food that you should try out in any Hue traditional restaurant. This street food has a long history and it was only served the royalty. Today, it becomes more common; however, when you try this dish, you can feel very special. Meatball is placed around a stick of lemongrass for more flavor. And then, it is grilled on a coal stove.

the introduction

Source: nhahangnoisonghuong

The attraction of this dish is that it reminds us of Middle Eastern seasoned meat grilled on a kabob. And, in this case, the minced pork is spiced up with Vietnamese spices and grilled on a bamboo or leek sticks. Then, the grilled minced pork is served with vegetables such as cilantro, lettuce, cucumber, radishes and string carrots. Besides, all the ingredients of this dish are unassembled and the eaters have to put this dish together, hence creating an interactive dining experience.

1. The Ingredients Of Hue Lemongrass Skewer

Hue lemongrass skewer is grilled pork meatball or sausage on lemongrass skewer or bamboo stick. This dish is made from ground pork with between 1/3-1/2 pork fat. The meat is marinated with fish sauce, chopped shallot, pork stock, salt and black pepper. Then, they are grilled on charcoal until brown side. When eating, these lemongrass skewers will be served with fresh herbs, star fruit, green banana, etc. according to personal taste. Their combination contributes to the perfect flavor for lemongrass skewers

Besides, Hue lemongrass skewer will be dipped in peanut dipping sauce that is made with peanut butter, pork liver or pork meat, roasted peanut and sesame as well as Hue fermented soya bean. Alternatively, you can use dipping sauce that is made with fish sauce, chopped garlic and chili, sugar, vinegar or lemon juice. But, it does not have full flavor and does not show Hue’s style.

Hue lemongrass skewer is a rice paper with green veggies such as cucumber, lettuce, green mango, pickled carrot, star fruit, fig, mint and green papaya. This salad depends on the season and region, so it is not always all the same.

2. How To Eat Hue Lemongrass Skewer

how to

Source: legend

First, you take 1-2 rice papers, depending on the amount of sauce you want to use. If you want the grilled pork roll to be soaked in the dipping sauce, you should use 2 sheets of rice paper. Then, you take one pork skewer and put it on the rice papers while removing the lemongrass, leek or bamboo sticks. After that, you can put the dipping sauce or your favorite vegetables. There is no rule on what you have to put on top of the pork. You can do everything you want. After placing all of the ingredients in the rice papers, you roll it up and enjoy it.

II. Where To Eat Hue Lemongrass Skewer In Hanoi

There are some restaurants and street vendors that sell Hue lemongrass skewer in Hanoi. Each place has their unique taste due to their own dipping sauce recipes.

1. Nem Lui Phan Huy Ich

hue lemongrass skewer - nem lui phan huy ich

Source: codotravel

There is a street famous with Hue lemongrass skewer is Phan Huy Ich Street. This dish is made from sliced ​​pork and then attached to the lemongrass or bamboo sticks and grilled on the charcoal. Using lemongrass can help increase the taste and make the pork roll look larger and more attractive. The sauce of this dish is made from soy sauce mixed with liver puree and cooked sugar. The sauce is sticky and sprinkled with roasted peanut. Pork must be finely grinded and then add the finely chopped pig’s skin to make the rolls crispy. In order to create a good adhesion and color, people can add egg whites to the mixture.

On Phan Huy Ich Street, there are many restaurants that sell Hue lemongrass skewer. Most of the dishes are delicious and affordable. Therefore, this street has become a famous street for lemongrass skewer. And, this destination becomes familiar for young people who love this street food in Hanoi.

  • Address: Phan Huy Ich Street
  • Opening Time: 4:00 p.m – 11:00 p.m
  • Pricing: 30.000 – 50.000 VND
2. Nem Lui Of Net Hue Restaurant

hue lemongrass skewer - nem lui of net hue restaurant

Source: vietnampackagetravel

When it comes to Hue lemongrass skewer in Hanoi, you should consider going to this restaurant on Hang Bong Street. At Net Hue, a restaurant in a narrow space on Hang Bong Street, you can find Hue food specialty of Hue. When it comes to Hue lemongrass skewer, charred pork is grilled on sticks of lemongrass, and served with an array of toppings. The dinners at Net Hue can wrap it in a sheet of rice paper, and add some crunchy vegetables. Besides, there is also a bowl of peanut-dusted rice vermicelli that is topped with the same grilled pork.

  • Address: 198 Hang Bong Street
  • Opening Time: 7:00 a.m – 10:00 p.m
  • Pricing: 30.000 – 50.000 VND
3. Nem Lui Co Minh

hue lemongrass skewer - nem lui co minh

Source: vietnammoi

If you are looking for a place where sells Hue lemongrass skewer in Hanoi, you should not skip this destination. This restaurant sells Hue lemongrass skewer and pancakes and the dishes here are always hot because only the owner just brings lemongrass skewer on the spot when the customers call. This is a great destination for those who want to taste Hue lemongrass skewer thanks to its spring rolls and dipping sauce. Addition to this, the owner of this restaurant is very enthusiastic. The sauce here is a mixture of sweet and sour tastes.

  • Address: 12 Cua Dong Street
  • Opening Time: 11:00 a.m – 7:00 p.m
  • Pricing: 20.000 – 75.000 VND
4. Nem Lui Thuy Xeo

hue lemongrass skewer - nem lui thuy xeo

Source: vietnammoi

On the Doi Can Street, there has been a small pancake restaurant for many years. Many people come to this restaurant just to enjoy the traditional Hue cuisine in Hanoi. Hue lemongrass skewer is hand-molded, so it is tasty and firm. The meat should be soft, and served with cucumbers, green bananas, and bean sprouts. The dipping sauce is sweet and sour and is favored by many eaters. Although the restaurant has a small space, it is packed with consumers who want to enjoy some fragrant spring rolls.

  • Address: 166B Doi Can Street
  • Opening Time: 4:00 p.m – 11:00 p.m
  • Pricing: 20.000 – 75.000 VND
5. Nem Lui Tu Xeo

hue lemongrass skewer - nem lui tu xeo

Source: amthucxeo

This restaurant is famous for pancakes and lemongrass skewer. It opens until late at night, and always packed with consumers as well, especially in the winter. Besides, the quality of foods here is quite good. The lemongrass skewer is sold 6,000VND, but the rolls are longer than those in its neighboring restaurants. Also, the rolls are always hot, fragrant, and spiced.

In addition, the biggest disadvantage of the restaurant is limited seating. At peak times, you will have to wait to take a seat. Moreover, the lane road is not good. For those who want to taste pancakes and lemongrass skewer, this destination is worth a visit.

  • Address: 5 Lane 167 Doi Can Street
  • Opening Time: 10:00 a.m – 10:00 p.m
  • Pricing: 25.000 – 55.000 VND
6. Nem Lui Sau Phuoc

hue lemongrass skewer - nem lui sau phuoc

Source: travel

Apart being spacious and clean, this restaurant also has enthusiastic staff. This restaurant also attracts customers by the food’s quality. The dipping sauce here is sweet and sour. Fresh vegetables are ensured to be fresh and clean, and customers can get vegetables as much as possible. Therefore, this is a great destination for those who want to taste Hue lemongrass skewer in the heart of the city.

  • Address: 74 Doi Can Street
  • Opening Time: 11:00 a.m – 10:00 p.m
  • Pricing: 10.000 – 50.000 VND

In Hanoi, there are thousands of restaurants and street vendors that sell Hue lemongrass skewer. Therefore, if you have a chance to visit Hanoi and want to enjoy a few street foods or if you want to taste this Hue specialty, you can visit any of the destinations as mentioned above.

Join The Discussion

JOIN THE CONVERSATION
Comments JOIN THE CONVERSATION