Source: baomoi
The pork rib porridge has been widely – known in Vietnamese people’s daily life. Whenever you are sick, a bowl of pork rib porridge will be the sweetest drug. Also, on cold winter days, pork rib porridge, with its scent and warmth, will be a great choice to dispel the coldness. A good bowl of pork rib porridge is a combination between the tenderness of the porridge and pork and the sweetness of the broth. In this article, Vina.com will show you the basic knowledge of the Vietnamese pork rib porridge, include the ingredients, ways to make this dish at home as well as places to eat this dish in Hanoi.
Pork rib porridge is made from two main ingredients – pork ribs and white rice. The ribs should be stewed for one hour. Then, you should put the white rice in the broth and cook until you have the porridge. The ribs should be deboned before being placed into the porridge pot. However, pork rib porridge will not have perfect scent without a few seasonings such as ginger and pepper. Besides, spring onions and hot finger-shaped souffles are also indispensable ingredients as they bring about special fragrance and sweet taste. These hot soufflés are cut into pieces and placed into pork rib porridge before enjoying the dish.
Vietnamese people can eat pork rib porridge for breakfast, lunch, dinner. It is a hot dish, so it can help warm up the body and simultaneously improve blood circulation. Actually, Vietnamese pork rib porridge is known as a popular dish in Hanoi, and you can easily find street food shops that sell this dish almost everywhere.
Source: kenh14
To make a great bowl of pork rib porridge, it can be a bit challenging for the chef cook. At this shop, consumers can add some of the toppings such as dried shredded pork, hot finger-shaped soufflés, costal cartilage or stir-fried meat, etc. A full bowl of porridge here is perfect for breakfast, whether it is spring, summer, fall or winter. The porridge here is famous for the smooth texture and sweet aroma of bone.
Learn More: 18 Sticky Rice Dishes And How To Make Vietnamese Sticky Rice
Source: bloganchoi
If you are looking for a simple morning meal, the pork rib porridge on Hang Bo Street may be one of the best options. This porridge is sold at the stall on the sidewalk. It is served with hot finger-shaped soufflés and salted shredded pork. As this location is so small, you can easily see a long queue of people waiting for. As a result, you have to arrive early to enjoy a bowl of pork rib porridge. Of course, the porridge is undoubtedly worth waiting. Actually, the pork rib porridge here is highly recommended by many people, so you should not skip out this porridge stand.
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Source: kenh14
Sometimes, if you just want a warm bowl of porridge, you can come to the Vietnamese pork rib porridge stand with the 30-year experience on Tran Xuan Soan Street. Unlike the other locations, pork rib porridge here is a little higher than average. But, the abundance of pork ribs is well worth. Adding well-stewed pork ribs, salted shredded pork and fried dough sticks will give you a perfect bowl of pork rib porridge.
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Source: kenh14
If you are looking for a place where you can enjoy Vietnamese pork rib porridge in Hanoi, Dong Xuan market may be one of the best options for you. After enjoying a bowl of pork rib porridge in Dong Xuan Market, you can feel the soft grains, the spicy taste from pepper and the sweet taste of rice. Generally, pork rib porridge in Dong Xuan Market is thicker than other kinds of porridge that you may have ever tried in Hanoi. So, get ready to enjoy a very satisfying meal.
Learn More: Steamed Sticky Rice With Perch – Xoi Ca Ro Dong
Source: blog.traveloka
You may find it difficult to find this porridge stand because the location is small, narrow and deep in the alley Luong Su C. Although it is difficult to find, this stall is always packed with guests. The porridge here has two kinds of porridge: pork rib porridge and minced meat porridge. You can also order the mixture if you like. The bowl of porridge is full with shredded pork, fried dough sticks and quail eggs. Although the shredded pork and minced meat are not highly appreciated, the porridge is worth a try. Apart from selling in the early morning, this rice porridge also sells in the evening, so you can choose the proper time to enjoy.
Source: afamily
If you want to find a very cheap bowl of porridge, you can visit the area around the University of Science and Technology every evening. This area has a lot of porridge stands with very affordable price. In fact, with only USD $1, you can enjoy a bowl of pork rib porridge on Ta Quang Buu Street. Being cooked from traditional ingredients such as white rice and pork ribs, pork rib porridge here is on top with the judgements for flavor, color, consistency and reasonable price. Despite of being cheap, the porridge here still includes a large amount of meat. Although the porridge here is not outstanding, the taste of the porridge here still becomes a memory of many students.
Source: kenh14
This porridge stand is located at 101 Doi Can Street. Although it has small space, it is quite famous. The price of pork rib porridge here ranges from 25,000 VND to 30,000 VND. The porridge here is cooked with ground rice flour and pork bones, so it is very smooth, aromatic and delicious. Guests can add a little shredded pork, pepper, hot soufflés or shredded mushroom, depending on the taste of each person. Shredded mushrooms here are very delicious, a little bit is enough to stimulate taste and make bowls porridge aromatic.
Hopefully, this list of restaurants selling pork rib porridge in Hanoi is helpful and can help you enjoy this simplistic meal on your Hanoi culinary tours. Actually, the Vietnamese pork rib porridge at all of the porridge stands as mentioned above is very delicious and aromatic. So, why do not you try porridge at these stands right today and let VinaFood know?
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